Black Lentils Whole
Whole black lentils are also known as Black Masoor Daal in the West. Lentils are highly versatile and commonly used in South Asian and Middle Eastern cuisine. They can be added to Ethiopian stew (Misr Wat or Misr Wot), soup, curries, salads, pasta, burger patty, Mexican dishes, Kitchari, and much more.
Are you looking to import Conventional Black Lentils Whole from India?
We can supply Black Lentil (Whole) as per product specification and export standards.We will supply pulses with the Best Quality & at Competitive Prices.
Product Specification
Country of Origin: IndiaSensory Parameters
Colour: Black
Taste: True to Type
Taste: True to Type
Physicochemical Parameters
Appearance: Uniform & clean
Odor: Characteristic Aroma
Moisture: < 13%
Other edible grain: Nil
Foreign Matter: Nil
Odor: Characteristic Aroma
Moisture: < 13%
Other edible grain: Nil
Foreign Matter: Nil
Packaging
Packaging: 25 Kg Paper Bag/ 50 Kg PP bag/ 1MT Tote Bag/ Vacuum Pack as per buyer’s requirement
Food Safety:
As per product specification and food standards.