Red Lentil (Whole)

Red lentils are the fastest cooking lentil, but they lose their shape easily and become mushy, making them unsuitable for recipes that call for green or brown lentils. Whole red lentils will require a longer cooking time than split red lentils.

Are you looking to import Conventional Red Lentil (Whole) from India?

We can supply Red Lentil (Whole) as per product specification and export standards.

We will supply pulses with the Best Quality & at Competitive Prices.

Product Specification

Country of Origin: India

Sensory Parameters
Colour: Red
Taste: True to Type

Physicochemical Parameters
Appearance: Uniform & clean 
Odor: Characteristic Aroma
Moisture: < 12%
Other edible grain: Nil
Foreign Matter: Nil

Packaging: 25 Kg Paper Bag/ 50 Kg PP bag/ 1MT Tote Bag/ Vacuum Pack as per buyer’s requirement

Food Safety:
As per product specification and food standards.

Samples = Available on Request
We package our own labels as well as private-label. Product standards and customer specifications available on request.
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